Halfway Cookie Bars – rich cookie base with melty chocolate chips and meringue baked to golden gooey perfection – but vegan, gluten-free, and healthier!... Read More
Crispy Chocolate Chip Cookies
Thin and crispy chocolate chip cookies made with almond butter, coconut sugar, chocolate chips and sea salt. Vegan, flourless, and SO yummy! There is a time and place for chewy cookies. And then there is a time for CRISPY cookies.... Read More
Chocolate Chip Hazelnut Blondies
Gooey inside, golden outside, extra thick Chocolate Chip Hazelnut Blondies! Made with hazelnuts, oats, flax, applesauce, and chocolate chips. Vegan, gluten-free, easy! It was not my goal to make the hunkiest blondies you ever did see, but sometimes glorious gifts... Read More
Vegan Chocolate Cake
Moist fluffy cake, the creamiest frosting, party-perfect dessert decadence on a fork – this Gluten-Free Vegan Chocolate Cake is NOT messing around! THIS POST IS SPONSORED BY VITAMIX. Vegan Chocolate Cake from scratch! Not from a box. Not from fruits... Read More
Lemon Poppyseed Muffins
Moist fluffy lemon poppyseed muffins made with yogurt, almond flour, and meyer lemons for a citrusy-sweet, seed-speckled snack! Vegan and grain-free. I realize I haven’t fully taken advantage of citrus season so far this year, but when it’s cold I... Read More
Vegan Baked Coconut Donuts
Soft, fluffy, sprinkled, and sweet! These Baked Coconut Donuts pack lots of real coconut flavor into a mini donut morsel, complete with coconut frosting and sprinkles. I had a coconut. I had a craving for something baked. I’m pretty sure you... Read More
Sweet Oil-Free Crepes (vegan + GF)
Before this week, I don’t know that I had ever had a crepe. Certainly never made a crepe. Haven’t even thought about crepes more than a handful times in my life. But this past week has been crepe crazy in my kitchen... Read More
Easy Strawberry Banana Jam
If you can put bananas in pajamas, then you can put bananas in jam. And if you put bananas in jam then you can put less sugar in the jam. And if you put less sugar in the jam then... Read More
Maple Mulberry Brittle (nut-free!)
I always end up posting holiday recipes way too close to the actual holiday. But most of the world procrastinates anyways right, so maybe I’m actually right on time. This Maple Mulberry Brittle has not a single ingredient in common with... Read More
5 Favorites • June 2015
I’m trying something new today. Instead of sharing a fruity recipe, I’m sharing 5 of my favorite products of the moment. Some are ingredients. Some are snacks. Some are old favorites. Some are new finds. I might even slip in... Read More
Vegan Flourless Chocolate Cake with Blueberries
Decadent vegan flourless chocolate cake so rich you won’t believe it’s healthy and made with just 5 ingredients. A reader and personal favorite! How do just 5 ingredients transform into cake? I don’t really know. But I do know that it... Read More
Cinnamon Coconut Sugar Donuts
There is something about donuts that just makes me smile...
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