Just 5 ingredients, a blender, and a few minutes is all it takes to create this most decadent, silky, rich Vegan Date Caramel Sauce, perfect for dipping or drizzling! I am still questioning whether this super simple recipe justifies it’s own whole post and... Read More
Cauliflower Hummus
I know it seems like a lot of my recipes are targeted at people under age 7 With the hidden vegetables and the cuteness and the finger food focus, almost everything is kid friendly. But that’s just how I eat–like a... Read More
Low Fat Vegan Spinach Artichoke Dip
I live alone, and I already make a lot of food for just one person. To avoid food wastage, I like to single-serving size recipes. That’s why I’ll often make a half batch of recipes, or sometimes even a quarter... Read More
Chocolate Buckwheat Dehydrator Crisps
Truth be told I’ve never had the original Dunkaroos. My version of Dunkaroos as a child was a box of Teddy Grahams, chocolate or honey, and homemade buttercream. Often the buttercream was leftover from recent holiday cookie decorating. Sometimes it... Read More
