Easy Chickpea Flour Waffles! Light, golden, perfectly crispy edges––they are everything you could dream a breakfast to be. Plus healthy and protein packed! My first time experimenting with chickpea flour, and I’d say it was a crispy, fluffy breakfast (or... Read More
Chocolate Chip Buckwheat Pancakes
The fluffiest vegan buckwheat pancakes – made with dairy-free yogurt for protein and loaded with chocolate chips, they are the perfect easy breakfast or brunch! Today feels like the perfect day to share a new pancake recipe with you because... Read More
Favorite Vegan Chocolate Ice Cream
My favorite vegan chocolate ice cream! Made with coconut and almond milk, cacao powder, maple syrup, and sea salt. Dairy-free, healthier than most, and so YUM! I’m semi embarrassed about how long I’ve put off sharing this recipe with you.... Read More
Cookie Dough Protein Bars
The yummiest Cookie Dough Protein Bars made with hemp seeds, cashews, and flax seeds for 12 grams of whole food protein per bar! Vegan, gluten-free, paleo. But without protein powder. Just the cookie and the dough and the bar and some... Read More
Favorite Chia Pudding Recipe
My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead snack! Hello January. Hello post-holiday back to normal life time. Still chilly but less everywhere... Read More
Healthy Vegan Chocolate Frosting
Creamy, luxurious frosting with no butter, oil, or sugar. This vegan chocolate frosting is easy to make with only 3 healthy ingredients and a serving of plant-based protein! This never would’ve happened if it weren’t for that cupcake. This whole out... Read More
