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Air Fryer Baked Oats

  • Author: Natalie
  • Prep Time: 5 minutes
  • Cook Time: 13 minutes
  • Total Time: 18 minutes
  • Yield: 1 serving 1x
  • Category: breakfast
  • Method: air fryer
  • Cuisine: american

Description

Easy air fryer baked oats with a high-protein blended maple almond batter, plenty of vegan chocolate chips, and a fluffy cake-for-breakfast feel in less than 15 minutes with 20 grams of protein!


Ingredients

Scale

Instructions

  1. Preheat the air fryer to 300°F
  2. Blend everything except the chocolate chips until smooth.
  3. Pour into a greased ramekin. Top with chocolate chips.
  4. Place in the air-fryer and cook for 12-14 minutes at 300°F.
  5. Cool briefly, then enjoy!

Keywords: gluten free, dairy free, chocolate chip, egg free, air fry, easy, breakfast, almond butter