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Chocolate Covered Strawberry Truffles

  • Author: Natalie
  • Prep Time: 15 minutes
  • Total Time: 15 minutes
  • Yield: 12 truffles 1x
  • Category: dessert
  • Method: no bake
  • Cuisine: american


Like a chocolate covered strawberry but BETTER. Light, airy strawberry truffle filling coated in dark chocolate for a tart and sweet decadent bite of a treat!


  • 2 cups (325g) frozen or fresh strawberries
  • 1 cup (20g) freeze dried strawberries
  • 3/4 cup (90g) coconut flour
  • 1 cup (180g) chocolate chips


  1. If you are using frozen strawberries, defrost them (2-3 minutes in the microwave).
  2. Blend the strawberries to puree.
  3. Add the freeze dried strawberries. Blend again.
  4. In a mixing bowl, combine the strawberry puree and coconut flour. Mix to form a thick dough.
  5. Roll into 12 balls.
  6. Refrigerate or freeze for at least one hour until firm.
  7. Melt the chocolate chips. You can add 1 teaspoon of coconut oil for easier coating.
  8. Dip/coat each ball in chocolate. Transfer to a plate covered with wax paper. Refrigerate until the chocolate is set.
  9. Enjoy!

Keywords: no bake, dessert, chocolate, berries, easy, vegan, paleo