Name: Grain-Free Rawnola (2 ways!)
Ingredients: 1/4 cup unsweetened shredded coconut; 1/4 cup hemp seeds; 6-8 pitted Medjool dates; 3/4 cup dried white mulberries; 6-8 pitted Medjool dates

Ingredients

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Coconut Hemp Rawnola

1/4 cup unsweetened shredded coconut
1/4 cup hemp seeds
6–8 pitted Medjool dates

Mulberry Rawnola

3/4 cup dried white mulberries
6–8 pitted Medjool dates

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Instructions

Combine all the ingredients for either version in a food processor. Process until just clumpy. DO NOT over-process or it will turn into a ball.
Transfer to a jar or container. If it’s too sticky, refrigerate uncovered overnight in a shallow container to dry it out.
Keep in the fridge for up to a week.