Ingredients
Scale
- 1 cup pitted medjool dates
- 1 cup rolled oats
- 2 tbsps cacao powder
- 1/4 tsp mint extract or 1–2 drops peppermint oil
- 1/4 cup chocolate chips or cacao nibs
Instructions
- Combine all ingredients in a food processor.
- Process until it forms a ball.
- Shape into a rectangle. Cut into bars.
- Refrigerate.