Name: Spiralized Apple Tartlets
Prep time: 15 min
Total time: 15 min
Yield: 3
Ingredients: CRUST; 1 cup dried apple slices; 1/2 cup pitted medjool dates; 1/2 tsp cinnamon; FILLING; 1 apple (or diced, spiralized); 2 tbsps coconut sugar; 1/2 tsp cinnamon

Ingredients

Scale

CRUST
1 cup dried apple slices
1/2 cup pitted medjool dates
1/2 tsp cinnamon
FILLING
1 apple (or diced, spiralized)
2 tbsps coconut sugar
1/2 tsp cinnamon

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Instructions

Process the dried apples in the food processor until they are in small pieces.
Add the dates and cinnamon and process until it forms a ball.
Press the dough into 3 tartlet pans (or muffin tins) lined with plastic wrap for easy removal.
Refrigerate.
Toss the apple noodles with the coconut sugar and cinnamon.
Refrigerate overnight for proper juicification.
The next day, assemble the tarts and enjoy.