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SunButter Latte

  • Author: Natalie
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: beverage
  • Method: blender
  • Cuisine: american


Switch up your morning coffee with this ULTRA creamy and frothy SunButter Latte – nut-free, dairy-free, and delicious hot or iced!


  • 1 shot espresso*
  • 1 cup hot water**
  • 1 tbsp Organic SunButter (or any creamy variety)
  • 1 tbsp coconut sugar (or sweetener of choice)
  • Pinch of salt
  • Optional: vanilla or cinnamon


  1. Blend all the ingredients for 30-60 seconds until creamy and frothy.
  2. Taste, and adjust the sweetener to your preference.
  3. Pour into a mug (or pour over ice) and enjoy.


*Or use 1 cup brewed coffee and omit the water.

**Use cold water if serving iced.


  • Serving Size: 1 serving
  • Calories: 159
  • Sugar: 13g
  • Sodium: 166mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 3g

Keywords: blender, breakfast, bulletproof, coffee, creamy, frothy, latte, nut-free, sunflower, vitamix