Print

Chocolate + Vanilla Cake Parfait

  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 parfait 1x

Scale

Ingredients

  • 1 Everything-Free Vanilla Cupcake
  • 1 Everything-Free Chocolate Cupcake
  • 3 frozen bananas
  • 1/2 tsp vanilla bean powder (I love Sunfood Vanilla Bean Powder)
  • 1 tbsp cacao powder

Instructions

  1. Cut both cupcakes into large chunks. Set aside.
  2. Blend the frozen bananas on high until smooth.
  3. Remove half of the banana ice cream. Stir in the vanilla powder. Place in the freezer.
  4. Blend the remaining nicecream again with the cacao powder.
  5. Layer it all in a tall glass and enjoy (additional toppings always allowed)