Frosted animal crackers with a healthier vegan twist! Gluten-free shortbread cookies with a hint of cinnamon, naturally-dyed pink glaze, and lots of rainbow sprinkles make these homemade circus animals fun to make and so yummy to eat. Perfect to make with kids, or as a sweet childhood throwback recipe!... Read More
Unicorn Nice Cream
This Unicorn Nice Cream is a scoop of vegan magic with pink, purple, and blue swirls, sweet squishy marshmallows, and sugar stars twinkling on top! Unicorn Nice Cream. Try to say that out loud without smiling and feeling five-year-old glee for a... Read More
Birthday Cake Overnight Oat Parfait
This Birthday Cake Overnight Oat Parfait is all the fun flavors of a sprinkle-studded birthday cake in one healthy fruit-sweetened breakfast jar! It’s almost my birthday so I will put sprinkles in my breakfast if I want to. In years past... Read More
Chocolate Chip Cookie Dough Bits
Healthy and easy Cookie Dough Bits that you can add to anything in need of an extra special sprinkling of sweet squishy cookie! Vegan, gluten-free, naturally sweetened. If you were to combine my favorite flavor of Larabar, a cutting utensil, a... Read More
Vegan Halloween Cupcake Monsters {and a collab!}
These Vegan Halloween Cupcake Monsters are more sweet than spooky with a dark chocolate cupcake, naturally purple frosting fur, and big green grape eyes! Vegan, gluten-free, naturally colored. I know you are probably positively petrified right now by these big-eyed... Read More
The Nightmare Before Christmas Cookie
Quite a few fall flavored foods have already happened around here, but it’s October now. Time to step up the Halloween game from pumpkin spiced to pumpkin spooky. Or at least as spooky as cookies and sprinkles can possibly be. Which admittedly is more sweet than... Read More
Vegan Baked Coconut Donuts
Soft, fluffy, sprinkled, and sweet! These Baked Coconut Donuts pack lots of real coconut flavor into a mini donut morsel, complete with coconut frosting and sprinkles. I had a coconut. I had a craving for something baked. I’m pretty sure you... Read More
Vegan Cotton Candy Ice Cream Cake
A five layered cold, colorful cotton candy cake! Made with gluten-free cake and vegan frozen desserts, this is a show-stopping (but simple!) summer dessert. There are not many sugary things I have met and not instantly hit it off with.... Read More
Strawberry Cupcake Milkshake | Collab with Love Me, Feed Me
A sweet berry vanilla cupcake transformed into a thick vegan Strawberry Cupcake Milkshake. Three creamy layers, whipped cream, sprinkles–it’s chilly dessert through a straw! Today I’m clinking virtual milkshake glasses with the ever so talented Leah of the blog Love Me, Feed... Read More
Homemade Vegan Sprinkles
Homemade vegan sprinkles made from coconut and colored completely naturally. This easy recipe has all your funfetti needs covered without any sugar or food coloring! I’ve been wanting to post a funfetti something for forever. The fun part is easy. Cupcakes,... Read More
Vegan Flourless Chocolate Cake with Blueberries
Decadent vegan flourless chocolate cake so rich you won’t believe it’s healthy and made with just 5 ingredients. A reader and personal favorite! How do just 5 ingredients transform into cake? I don’t really know. But I do know that it... Read More
