A healthier take on a date tart with a luxuriously creamy but refined sugar-free filling surrounded by a buttery rich but oil-free almond crust and crumble! Vegan, gluten-free, oil-free. Time for a break in the cute, round, finger-food festive desserts. How about something... Read More
Caramel Apple Cinnamon Roll Mug Cake
Soft fluffy dough, warm gooey apple inside, a caramel drizzle on top–this healthy Caramel Apple Cinnamon Roll Mug Cake is one cozy quick microwave treat you need to try this fall! Vegan, gluten-free, oil-free. A single serve recipe?? How un-Thanksgiving... Read More
5-Minute Caramel Apple Butter
This 5-Minute Caramel Apple Butter is the quickest easiest apple butter made right in the blender, but still as smooth and sweet as the traditional kind. Perfect as a filling, topping, dip, or spread! And by apple butter I mean apple... Read More
Sweet Potato Nice Cream Split
A sweet potato split and filled with creamy banana ice cream and all the toppings, this is one healthy, funky, uniquely delicious recipe you’ve gotta try! So wait…the concept of a stuffed sweet potato doesn’t usually involve ice cream? No caramel sauce... Read More
Caramel Apple Pie Bars
These vegan, gluten-free Caramel Apple Pie Bars are pie turned healthier, easier, and portable. Or even top with ice cream and a caramel drizzle for a decadent fall dessert! There seems to be a trend developing. A trend of starting... Read More
Vegan Monkey Bread Mug Cake
Healthy single-serve vegan monkey bread is the most delectable sticky-sweet bread with cinnamon caramel goo baked between puff-balls of gluten-free dough! Maybe I don’t want a long slinky tail that would make wearing pants impossible. And the thought of inescapable... Read More
Chocolate Drizzled Salted Caramel Pretzels
Crunchy pretzel, gooey caramel, sweet shatter of chocolate shell–these Chocolate-Drizzled Salted Caramel Pretzels are the ultimate sweet and salty snack! A salty pretzel stick is the perfect vehicle for so many dips… Hummus–delicious! Peanut butter–the best! Applesauce–sounds weird, but so... Read More
Oil-Free Cinnamon Rolls (Vegan + GF)
How have cinnamon rolls gotten by all these years calling themselves breakfast? Cake gets classified as dessert with all it’s sweet layers, but somehow if it’s rolled up rather than stacked up it’s fine for morning time?? Plus cinnamon rolls have filling AND frosting!... Read More
Chocolate Cinnamon Mugcake with Caramel Frosting
Mugcake: the original cupcake. That’s not entirely true. Cupcakes were originally baked in teacups before fancy pans and crinkly papers. Before cupcakes were even cool! So I guess technically teacupcakes were the original cupcake, but teacups already have a nauseating Disneyworld... Read More
Healthy Hot Chocolate (made with fruit!)
Winter and I aren't the best of buds. I miss the sunny warmth, the shorts + tank top dress code, and ice cream. Banana ice cream that is. I have been known to still enjoy a bowl of nicecream in a snuggly sweatshirt huddled in front of the fireplace, but it does feel kind of silly...
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4 Ingredient Caramel Apples {sugar-free + raw + vegan}
Sometimes you just need to make a mess, get sticky, and eat something ooey gooey off of a stick. That’s when it’s caramel apple time. These sticky treats have a perfect flavor contrast: sweet caramel + tart granny smith apple.... Read More
Fruity Dessert Nachos
This may be one of my favorite desserts I’ve ever made. I know I say that way too often, but I’m not good at making these sorts of tough decisions. It definitely has a few of my favorite ingredients: figs,... Read More
