Your favorite fall pie meets gooey cookie goodness in these Pumpkin Pie Magic Cookie Bars with pecan crust, date-sweetened filling, and lots of chocolate chips! Not to say pumpkin pie isn’t already magical enough, because I firmly believe it is.... Read More
Pumpkin Spice Ice Cream
Join the fall craze with a cold creamy twist! This healthy Pumpkin Spice Ice Cream is vegan + paleo made with 4 simple ingredients and no refined sugar. Seasonal confusion at it’s finest. Warm fall spices + cool summer feels... Read More
Caramel Apple Cinnamon Roll Mug Cake
Soft fluffy dough, warm gooey apple inside, a caramel drizzle on top–this healthy Caramel Apple Cinnamon Roll Mug Cake is one cozy quick microwave treat you need to try this fall! Vegan, gluten-free, oil-free. A single serve recipe?? How un-Thanksgiving... Read More
5-Minute Caramel Apple Butter
This 5-Minute Caramel Apple Butter is the quickest easiest apple butter made right in the blender, but still as smooth and sweet as the traditional kind. Perfect as a filling, topping, dip, or spread! And by apple butter I mean apple... Read More
Vegan & Grain-Free Pumpkin Pie Cups
These easy healthy Vegan & Grain-Free Pumpkin Pie Cups are just like your favorite fall or Thanksgiving dessert but in a smaller, 6 ingredient form! There have been Halloween monsters and Halloween movie tie-ins and plenty of pumpkin things to pick from.... Read More
Pumpkin Pie Parfait
Plant-based protein crust crumbles plus a 4 ingredient super creamy no-bake pudding, this Pumpkin Pie Parfait is healthier, easier, and tastier than any actual pie! Vegan, gluten-free, soy-free, and low-fat. I’m sure I’ve mentioned it before in pumpkin seasons of years past,... Read More
Soft-Baked Pumpkin Snickerdoodle Cookie
A soft-baked, cinnamon sugar topped snickerdoodle cookie with pumpkin added in for extra fall flair. This vegan, gluten-free, single cookie recipe is ready for warm-from-the-oven devouring in no time! That title up there was supposed to read ‘Soft-Baked Sweet Potato... Read More
Pumpkin Pie Nicecream
Pumpkin Banana Ice Cream is just like your favorite fall dessert but blended not baked, sweetened with dates not sugar, cold, sweet, and scoopable. Not to mention healthy enough to be called breakfast! I am walking a fine ice cream line... Read More
Fruit-Sweetened Pumpkin Pie
If Thanksgiving dinner doesn’t include pumpkin pie then can we really even call it a celebration? I’m kidding. Kinda. But I’m also kinda serious. I could eat pumpkin pie as the appetizer, the main dish, and the dessert. And maybe even breakfast... Read More
Caramel Apple Crumble Pie
I had every intention of making an applesauce pie. But a reader requested a Dutch apple pie, and I try really hard to deliver on all of your requests. So I pushed my applesauce plans aside and tried to go... Read More
Homemade Extra Sweet Applesauce
This is not your average light and bright applesauce. This is a warm, sweet, and teetering on the applesauce/apple butter border recipe. There are so many choices to make when making applesauce. Red or green? Chunky or smooth? Spiced or not? Water... Read More
Pumpkin Spice Favorites + A Creamy Chia Pudding Recipe
I know, I know the words “pumpkin” and “spice” have been back to back way to many times already this month. But I’ve found a few pumpkin spice things that are just too good not to share with you before... Read More
