All the sweet simplicity of a sugar cookie but CHOCOLATE. And complimented with berry pink frosting on top. Easy to make, fun to decorate, delicious to devour! Have I been patiently waiting since christmas for the next holiday to come... Read More
Vanilla Quinoa Flour Cupcakes
A healthier birthday (or any day) treat – Vanilla Quinoa Flour Cupcakes with just 7 ingredients and creamy pink coconut berry frosting on top! This one is going to be short but SWEET. Because it’s seven forty-something p.m. the night... Read More
Fluffy Quinoa Pancakes
The best light fluffy quinoa pancakes! So easy—just 6 ingredients and made in the blender. If you’ve never tried quinoa flour, start with this breakfast! Quinoa pancakes are happening and they are lighter and fluffier than any oat pancake you’ve... Read More
Favorite Chia Pudding Recipe
My favorite chia seed pudding recipe with just the right ratio and ingredients for ultra creamy texture – for dessert, breakfast, or a make ahead snack! Hello January. Hello post-holiday back to normal life time. Still chilly but less everywhere... Read More
Almond Flour Sugar Cookies
The perfect cutout cookie recipe for any holiday, these simple Almond Flour Sugar Cookies are made with applesauce, maple syrup, and a naturally green frosting! Rolling pin, cookie cutters, sugar sprinkles – holiday cookie season just got real. If your... Read More
Apple Tart Tatin
Sticky-sweet caramelized apples baked on top of a tender almond flour crust for a healthier take on Apple Tart Tatin. Think: apple pie in pizza form! Apple Tart Tatin. That is the answer to the question: What would happen if... Read More
Chocolate Glazed Pumpkin Cookies
Soft-baked, pumpkin spiced, and deliciously drizzled – these Chocolate Glazed Pumpkin Cookies made with almond or oat flour are an easy fluffy fall treat! What I meant to say was Chocolate Glazed (Super Fluffy!) Pumpkin Cookies. The kind of cookies... Read More
Roasted Butternut Squash Ice Cream
Cold creamy and…cozy? Yes it’s possible and it’s called Roasted Butternut Squash Ice Cream. Cinnamon-spiced, maple-sweetened, vegan, and no-churn! Is it weird that I sorta feel like I am cheating on pumpkin right now? I love pumpkin ice cream. Deeply.... Read More
Cinnamon Streusel Zucchini Bread
Deliciously simple almond flour zucchini bread with sweet cinnamon streusel layered into the soft vegan + paleo loaf. Hidden veggie baking at it’s best! Not every recipe needs to contain all the dates. A difficult truth I am currently working... Read More
No-Churn Pistachio Ice Cream
This Vegan Pistachio Ice Cream recipe is a homemade take on an underrated but delicious flavor with a favorite green fruit as the creamy coconut-free base! No it’s not just you, I too find it excessive that I am posting... Read More
Grain-Free Sweet Potato Blondies
The fudgy texture of a brownie and the sweet vanilla flavor of cake combine into the perfect cinnamon-spiced nut-sprinkled Sweet Potato Blondie squares! The sweet potato that tastes like cake turned into cake that tastes like sweet potato. Okay fine, blondie... Read More
Vegan Maple Bacon Granola
This oil-free Vegan Maple Bacon Granola is the ultimate salty-sweet snack or crunchy topping with an unexpected veggie secret ingredient! This recipe involves all kinds of crazy combining… Sweet + savory. Breakfast + dinner. Vegan + maple bacon. Granola +... Read More
